DESCRIPTION
INGREDIENTS: Sea Salt, Garlic, Rosemary, Chipotle Peppers.
Our Smoked Garlic & Rosemary Sea Salt Blend is a bold, aromatic seasoning crafted to bring a gourmet touch to everyday cooking. The deep smokiness of garlic combined with the earthy, pine like essence of rosemary creates a rustic yet refined flavor that transforms simple dishes into unforgettable meals.
Whether sprinkled over roasted potatoes, rubbed onto meats, or baked into artisan breads, this blend adds depth and character that elevates your cooking effortlessly.
Pro Tip: Best Finishing Salt or Rub
Prep Your Dish: Choose your canvas steak, chicken, roasted vegetables, or even warm, crusty bread with olive oil.
Season: Sprinkle our Smoked Garlic & Rosemary Sea Salt just before cooking for a rich, smoky crust, or add as a finishing touch right before serving to let the flavors shine through.
Roast or Grill: When heat meets this blend, the smoky garlic releases its savory aroma while rosemary infuses a herbaceous freshness, creating layers of flavor in every bite.
Savor the Experience: Each sprinkle carries a smoky, garlicky depth balanced by rosemary’s fragrant warmth making every dish taste like it came from a wood fired kitchen.
Serving Suggestions:
- Toss roasted potatoes or vegetables with olive oil and this blend for a rustic side dish.
- Rub onto chicken, pork, or steak before grilling or roasting.
- Sprinkle over focaccia, breadsticks, or pizza dough for an artisanal finish.
- Use as a gourmet garnish on pasta, risotto, or creamy soups.
Pro Tip: Pair with LemonA light squeeze of fresh lemon juice alongside this blend enhances the smokiness and brightens the rosemary, making flavors pop even more.
Transport your taste buds to a fireside feast with JORVIC’s Smoked Garlic & Rosemary Sea Salt Blend a seasoning that combines warmth, earthiness, and a touch of smoke in every pinch.
Warning: The irresistible aroma may cause neighbors to “accidentally” drop by for dinner.
MADE WITH SEA SALT
Smoked Garlic and Rosemary
Should be kept in a closed container in a cool and dry place, away from heat, within 50 - 70 degrees Fahrenheit and Less than 55% humidity.
*Products fill to weight.

